Article Sidebar

PDF
Date Published: 31/07/2017
Online Published: 31/07/2017
Abstract Views: 221
Views PDF: 68
Issue
No. 96 (2017)
Section
Articles
How to Cite
Nguyen, T. H. (2017). Advanced Japanese style international business program in foreign trade university: initial perspectives for promoting sustainable production and business through training. Journal of International Economics and Management, 96, 42-55. https://jiem.ftu.edu.vn/index.php/jiem/article/view/173

Advanced Japanese style international business program in foreign trade university: initial perspectives for promoting sustainable production and business through training

Nguyen Thi Hien1,
1 Foreign Trade University

Main Article Content

Abstract

This paper presents the way to promote sustainable production and business through training by taking an example of Advanced Japanese Style International Business Program in Foreign Trade University. Based on the analysis of the Program’s determinants, SERVQUAL model by Parasuraman (1988) which is based on 05 dimensions namely curriculum framework, lecturers, infrastructure, learning environment, outcome result, as well as information related to the decision of enrolling in this program. Upon that, implications are drawn for other business management training programs in order to promote sustainable production in Vietnam.

Article Details

Keywords

sustainable production, sustainable production development, international business program

References

1. AFUAH, A. 2001. Dynamic Boundaries of the Firm: Are Firms Better Off Being Vertically Covey, Stephen R. (1900) The 7 Habits of Highly Effective People: Restoring the Character Ethic, Published by Simon
2. International Business Curriculums from Vietnamese and Japanese universities: Banking Academy, RMIT University, Rikkyo University, Kanto Gakuin, Kyoto University, Hitotsubashi University, Ritmeikan University.
3. JICA, Record of Discussion VJCC project 2010-2015, 2016-2021
4. Merican, F., Zailani, S. And Fernando, Y. (2009), “Development of MBA Program Service Quality Measurement Scale”, International Review of Business Research Papers, Vol. 5 No. 4, pp 280 - 291
5. MOET (2015), Circular 07/BGD&ĐT/2015 dated on 16th April 2015 by MOET about regulations on output requirements for higher education in Vietnam.
6. Gronholdt, L. And Martensen, A. (2009), “Quality in Higher Education: Linking graduates’ competencies and employers’ needs”, International Journal of Quality and Service Sciences, vol.1 No.1, pp 67 - 77
7. Parasuraman, Zeithaml and Berry (1988), “SERVQUAL: A Multiple-Item Scale for Measuring Customer Perceptions of Service Quality,” Journal of Retailing, pp. 12-40.
8. Peter F. Drucker, Joseph A. Maciariello (2005), The Effective Executive in Action: A Journal for Getting the Right Things Done
9. Project to develop Advanced Japanese Model-based Bachelor International Business Program
10. Survey results conducted from Keieijuku members from 1st to 8th Cohort.